Bar des Prés Redefines Summer In Dubai With A Rotating Business Lunch, Panoramic Skyline Views, And DJ-Led Evenings From 9pm
This summer, Bar des Prés invites guests to escape the heat and elevate their dining experience from day to night. Located on the 51st floor, with panoramic views of Dubai’s skyline, this sophisticated venue from celebrated Chef Cyril Lignac blends culinary innovation with an effortlessly chic atmosphere.
Bar des Prés presents an exceptional Business Lunch menu, crafted by Chef Cyril Lignac to capture the finesse of French cuisine with a bold Japanese twist. Updated weekly to reflect the freshest flavours of the season, the menu offers a curated selection of dishes for 155 AED per person. Guests can enjoy a starter, main and dessert – with previous highlights including flamed salmon carpaccio with yuzu and passionfruit, slow-cooked veal with sweet spices, homemade tahini and labneh, and a delicate apricot tart paired with almond ice cream. Whether it’s a midday meeting or a refined lunch break, the menu offers the perfect balance of creativity, flavour and sophistication.
For those looking to explore more, Bar des Prés offers an indulgent À La Carte menu showcasing the finest land and sea selections. Highlights include the signature Crispy Maki Roll, with tuna tartare, yuzu soy and cucumber avocado as well as a refined sashimi selection featuring salmon, yellowtail and otoro. Main dishes span bold flavours, such as steamed Chilean sea bass with tom yum and caramelised black cod with miso, baby spinach and sesame. For a truly luxurious experience, diners can enjoy the Seafood menu, with the Plateau de Fruits de Mer seafood platter or 30g of Oscietra caviar, perfect for sharing or marking a special occasion.
As the sun winds down behind the skyline, Bar des Prés transforms into a buzzing after-work retreat. The bar offers a collection of expertly crafted cocktails, ideal for unwinding with friends or colleagues. Bar des Prés favourites include the Tokyo Garden, a refreshing blend of gin, yuzu, sake and lychee; the Margarithai, a bold twist on the classic with tequila, mezcal and lemongrass; and the Cosmocat, featuring vodka, yuzu and green apple. Each creation captures the vibrant, cross-cultural spirit of the venue.
From lunch hour to late-night energy, the atmosphere at Bar des Prés evolves seamlessly, delivering a multi-sensory experience. As evening sets in, guests can enjoy curated sounds from the resident DJ from 9pm onwards, setting the tone for relaxed sophistication. Whether you’re planning a leisurely lunch, a stylish after work gathering or a lively night out, Bar des Prés is your elevated destination for the season.