Where Business Meets the Jungle: A Midday Ritual Reimagined at Amazónico

Step away from the boardroom and into the urban jungle of Amazónico Dubai, where business lunch is anything but ordinary. From 12 PM to 3 PM, the lush interiors of this city icon come alive with midday energy.

At the heart of this experience is a newly curated lunch offering that caters to the modern palate. Guests are welcomed with a refreshing Gazpacho and warm Pan de Queso, followed by their choice of any two starters from twelve vibrant options and one main course from a curated list of eight.

Signature dishes include bold flavors such as Poblano Patacones, Cachete de Res, and Corvina Romesco.

Start the meal with delicately crafted options like Hamachi Tiradito with passion fruit and shiso, or the refreshing Ceviche Tradicional featuring sea bass, lime, chulpi corn, and crisp red onion. For those who prefer heartier bites, the Empanada de Carne filled with flank steak and Peruvian potatoes or the Poblano Patacones with creamy burrata and pickled poblano offer both comfort and character. The Chirashi Maki, a vibrant roll of salmon, hamachi, tuna, and spicy rocoto, brings a modern jungle twist to the table.

Main courses are generous and full of depth. The Pollo de Corral, marinated in native chilies and served with creamy mash, offers warmth and familiarity. For deeper, richer flavors, the Cachete de Res slow-cooked in lulo and red wine glaze is paired with potato mille-feuille for an indulgent touch. The Lubina Nikkei offers fragrant garlic and ginger broth with tender sea bass, while Salmon Teriyaki brings familiar comfort with wasabi purée and pickled cucumber. The EntrañaMarinada, a smoky chimichurri-marinated skirt steak, brings bold satisfaction to the finish.

Desserts offer a sweet conclusion that’s anything but ordinary. Cremoso de Mango combines mango cheesecake, banana crumble, and tapioca pearls for a silky, layered treat. The Torta de Zanahoria surprises with sponge cake, orange cream, cheese mousse, pineapple-ginger compote, carrot granita, and confit. For something lighter, the Piña Rostizada blends caramelized pineapple with coconut sorbet. House-made ice creams and sorbets in flavors like passion fruit and dulce de leche are also available.

To complete the experience, a curated selection of cocktails, mocktails, and wines is available. Guests can also enjoy a carafe of wine for AED 95 to pair with their lunch.

Whether you are catching up over midday drinks, taking a break from meetings, or enjoying a moment of indulgence, Amazónico offers a business lunch that goes far beyond the expected. It is a midday ritual designed to ignite the senses, awaken the palate, and offer an escape into something extraordinary.

Offer Details:

· What: Amazónico Business Lunch

· Where: Amazónico Dubai, DIFC

· When: Every Monday-Friday

· Time: 12pm to 3pm

· Price:

o AED 95 selection of cocktails, mocktails, and wines including a carafe

o AED145 inclusive of Starter, Main and Dessert

· Amazónico is open daily from 12 PM until 3 AM · For reservations, please call +971 4 571 3999 or email reservations@amazonico.ae · Get social: @AmazonicoDubai @ParaisoRooftopClub